Invasion of the Alien Cattle

Why does the United States allow more foreign cattle to immigrate than it does people?

BY CHARLES KENNY | FEBRUARY 14, 2011

Immigrants to the United States, rights advocates say, are treated like cattle. Little do they know how wrong they are. Cattle are treated much better. In fact, as I write, alien cows are swarming America's borders, and the U.S. government is welcoming this mass of bovinity with open arms. Such inconsistency cries out for reform, and the steaks -- pardon,  stakes -- could hardly be higher.

In an age when anti-immigrant opinion shapes policy from Phoenix to Paris, there is one group that still manages to cross borders and swap nationalities with ease: cows. The United States places no caps on the number allowed in each year, and the country saw 2 million immigrant cattle in 2009, a year when only 1 million human immigrants became permanent residents and the Department of Homeland Security recorded an 800,000-person fall in the illegal immigrant population. In other words, the net flow of humans was about one-tenth the flow of cattle.

Cows can travel across global borders with relative impunity, covered by the umbrellas of the World Trade Organization and the North American Free Trade Agreement. When violence in Mexico made it more dangerous for U.S. government officials to travel across the border to pre-process bovine immigrants last year, the Agriculture Department immediately responded by opening up additional facilities inside the United States to ensure the cows weren't delayed in their relocation.

And the benefits of being a bovine don't stop at the border. Once in the United States, Canadian and Mexican cattle have to be treated just like native-born cows -- they can't be labeled differently to consumers or otherwise discriminated against. Canadian and Mexican people have no such luck. For example, Canadian Kiefer Sutherland, star of the hit TV show 24, couldn't apply for the government job he pretends to have on TV, despite his character's role as a forceful practitioner of truth, justice, and the American way.

One element of this bovine bias is that cows get immediate access to the U.S. welfare system. In 2009, 9 million dairy cows living in the United States received $1.35 billion in subsidies, regardless of their country of origin. That's about $20,000 a year per bovine household (or herd, which averages around 133 cows). Meanwhile, annual payments for the average human household on welfare are only around $16,800 -- and, of course, around four-fifths of legal immigrants aren't on any type of welfare at all, while illegal and nonpermanent human residents aren't even eligible. If you want to see a real welfare queen, check out a dairy cow.

What makes the U.S. favoritism toward cattle particularly odd is that every additional Mexican or Canuck cow actually is taking a job from a native-born cow -- a common argument against letting in non-American laborers. Demand for bovine labor has been falling over time, as both milk and beef become a smaller proportion of the U.S. diet.

Conversely, for humans, the net effect of immigration has been to create more jobs for native workers -- and especially low-skilled workers -- according to a 2010 analysis by economists Gianmarco Ottaviano, Giovanni Peri, and Greg Wright. That's because human immigrants boost demand for the output of other humans by doing jobs that would otherwise be outsourced abroad, producing goods for export, and spending money in the local market. Again, Peri compiles statistics from across U.S. states, finding that there is no evidence that immigrants crowd out native unskilled employment -- and considerable evidence that they actually increase productivity: Each 1 percent increase in employment due to immigrants is associated with a half-percent rise in state income per worker between 1960 and 2006.

Justin Sullivan/Getty Images

 

Charles Kenny is a senior fellow at the Center for Global Development, a Schwartz fellow at the New America Foundation, and author, most recently, of Getting Better: Why Global Development Is Succeeding and How We Can Improve the World Even More. "The Optimist," his column for ForeignPolicy.com, runs weekly.

FP_READER

1:44 PM ET

February 15, 2011

Cows welcome

Of course cows are more welcome. They are economically productive, don't consume public resources, don't seek citizenship, are law abiding, don't murder American citizens, don't use their own children as shields or anchors to avoid deporation and don't have a sense of entitlement about their language and culture as guests in another country.

Hell, even the Chik-Fil-A cows are at least attempting to learn English.

 

LUNATICLLAMA

9:58 PM ET

February 28, 2011

cows live on the gov't dole

Cows consumer an enormous amount of government subsidies. Besides direct bovine welfare programs, cows eat government subsidized grains. They exist in an industry that relies on an almost unbelievable amount of corporate welfare.

 

CHANDRANKIR

2:59 PM ET

February 15, 2011

Bad Reference

"Work by my colleague Michael Clemens at the Center for Global Development suggests that the same worker with the same skills doing the same job can earn six times more in the United States than in India, for example."

The above is referencing to a UNDP report based on data from year 2000. We are 11 years ahead, and referencing such an old document is misleading work.

 

GRANDEROHO

11:37 AM ET

February 16, 2011

The irony in this one is a

The irony in this one is a bit heavy handed but I appreciated it.

 

ANN1941

4:58 PM ET

February 16, 2011

You forgot something important

Most of those cows live a very, very short time in the U.S. We import them, we fatten them up, slaughter them, and turn them into hamburger. Surely, you wouldn't want to see that happen to immigrants. Moreover, exports of their steak/hamburger adds several billion to the U.S. economy.